Bushwakker Brewpub

Wakker Weekly Archives

THE WAKKER WEEKLY

Issue #1216 - Posted on: 19-May-2014

The people at Adspark have been working on a new Bushwakker website which has incorporate the sending of this newsletter in a new way, so this may be your first Wakker Weekly to be receive this way. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1217 - Posted on: 27-May-2014

After a number of technical hickups we did indeed get last week’s Wakker Weekly out in the new format. Since then we’ve received a number of both praises and complaints about the new style. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1218 - Posted on: 30-May-2014

Our premium wines for June are from California. The red is Purple Cowboy Tenacious Red, a Cabernet/Syrah blend. The white is Menage A Troi, a Chardonnay/Muscat Alexandria/Chenin Blanc blend. Both are $8.50 glass and $24.95 half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1219 - Posted on: 06-Jun-2014

Bushwakker’s Regina Pale Ale just took gold in the English Pale Ale category at the Canadian Brewing Awards. Congratulations to head brewer Mitch and all of the brewery staff. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1220 - Posted on: 16-Jun-2014

Our premium wines for June are from California. The red is Purple Cowboy Tenacious Red, a Cabernet/Syrah blend. The white is Menage A Trois, a Chardonnay/Muscat Alexandria/Chenin Blanc blend. Both are $8.50 glass and $24.95 half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1221 - Posted on: 23-Jun-2014

Our premium wines for June are from California. The red is Purple Cowboy Tenacious Red, a Cabernet/Syrah blend. The white is Menage A Troi, a Chardonnay/Muscat Alexandria/Chenin Blanc blend. Both are $8.50 glass and $24.95 half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1222 - Posted on: 30-Jun-2014

Our premium wines for July are Wayne Gretzky Okanagan VQA Wines from BC: The red is a Cabernet Sauvignon/Syrah. The white is a Pinot Grigio. Both are $7.95 for a glass and $22.95 for a half litre
Our guest tap now offers St. Ambroise Apricot Wheat from the McAuslan Brewery in Montreal. $7.95 for a pint. Next up is the Paddock Wood Belgian Wit for $7.95 pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1223 - Posted on: 07-Jul-2014

Our premium wines for July are Wayne Gretzky Okanagan VQA Wines from BC: The red is a Cabernet Sauvignon/Syrah. The white is a Pinot Grigio. Both are $7.95 for a glass and $22.95 for a half litre READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1224 - Posted on: 14-Jul-2014

Our premium wines for July are Wayne Gretzky Okanagan VQA Wines from BC: The red is a Cabernet Sauvignon/Syrah. The white is a Pinot Grigio. Both are $7.95 for a glass and $22.95 for a half litre Our guest tap now offers the Mikkeller Super Galena Single Hop Series IPA from Denmark for $8.95 pint. Next up is the Paddock Wood Belgian Wit for $7.95 pint. Bushwakker’s own Summer Wheat Beer is now available. We also now have available Growler Cozy’s (insulated carrying bags) for your Stainless Steel or glass growler in bright orange with the Fafard Logo in gun-metal green.$12 plus tax. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1225 - Posted on: 21-Jul-2014

Our premium wines for July are Wayne Gretzky Okanagan VQA Wines from BC: The red is a Cabernet Sauvignon/Syrah. The white is a Pinot Grigio. Both are $7.95 for a glass and $22.95 for a half litre Our guest tap now offers Cactus Tap tequila barrel aged and agave cerveza from the Prairie Sun Brewery from Saskatoon. $6.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1226 - Posted on: 28-Jul-2014

Our premium wines for July are Wayne Gretzky Okanagan VQA Wines from BC: The red is a Cabernet Sauvignon/Syrah. The white is a Pinot Grigio. Both are $7.95 for a glass and $22.95 for a half litre. Our guest tap now offers Cactus Tap tequila barrel aged and agave cerveza from the Prairie Sun Brewery from Saskatoon. $6.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1227 - Posted on: 04-Aug-2014

Our premium wines for August are from the Sandhill Estate Vineyard in B. C. The red is a Merlot VQA. The white is a Pinot Blanc VQA. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Cactus Tap tequila barrel aged and agave cerveza from the Prairie Sun Brewery from Saskatoon. $6.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1228 - Posted on: 11-Aug-2014

Our premium wines for August are from the Sandhill Estate Vineyard in B. C. The red is a Merlot VQA. The white is a Pinot Blanc VQA. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Beer Here Jule IPA from Denmark. $8.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1229 - Posted on: 18-Aug-2014

Our premium wines for August are from the Sandhill Estate Vineyard in B. C. The red is a Merlot VQA. The white is a Pinot Blanc VQA. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Beer Here Lupulus Pale Ale from Belgium. $8.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1230 - Posted on: 25-Aug-2014

Our premium wines for August are from the Sandhill Estate Vineyard in B. C. The red is a Merlot VQA. The white is a Pinot Blanc VQA. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Beer Here Lupulus Pale Ale from Belgium. $8.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1231 - Posted on: 01-Sep-2014

Our premium wine features for September are Pelee Island Lucky Stones VQA Wines from Ontario. The white is a Sauvignon Blanc/Chardonnay/Scheurebe and the red is a Baco Noir/Cabernet Franc. Both are $7.95 for a glass and $22.95 for a half litre. Our guest import tap now offers Prairie Sun Yukaflux Belgian-style fruit-ale from Saskatoon. $7.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1232 - Posted on: 08-Sep-2014

Our premium wine features for September are Pelee Island Lucky Stones VQA Wines from Ontario. The white is a Sauvignon Blanc/Chardonnay/Scheurebe and the red is a Baco Noir/Cabernet Franc. Both are $7.95 for a glass and $22.95 for a half litre. Our guest import tap now offers Prairie Sun Yukaflux Belgian-style fruit-ale from Saskatoon. $7.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1233 - Posted on: 15-Sep-2014

Our premium wine features for September are Pelee Island Lucky Stones VQA Wines from Ontario. The white is a Sauvignon Blanc/Chardonnay/Scheurebe and the red is a Baco Noir/Cabernet Franc. Both are $7.95 for a glass and $22.95 for a half litre. Our guest import tap now offers Paddock Wood’s Charybdis Hop Burst from Saskatoon. $7.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1234 - Posted on: 22-Sep-2014

Our premium wine features for September are Pelee Island Lucky Stones VQA Wines from Ontario. The white is a Sauvignon Blanc/Chardonnay/Scheurebe and the red is a Baco Noir/Cabernet Franc. Both are $7.95 for a glass and $22.95 for a half litre. Our guest import tap now offers Adnams Broadside strong ale from England. $8.95 for a pint. After that we will tap our second offering from the new Nokomis microbrewery. A brown ale for $7.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1235 - Posted on: 29-Sep-2014

Our premium wine features for October are from the Santa Margherita Winery in Tuscany, Italy. The red is Chianti Classico D.O.C.G. (Sangiovese). The white is Pinot Grigio Valdadige D.O.C. Both are $8.95 for a glass and $26.95 for a half litre. Our guest import tap now offers Adnams Broadside strong ale from England. $8.95 for a pint. After that we will tap our second offering from the new Nokomis microbrewery. A brown ale for $7.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1236 - Posted on: 06-Oct-2014

Our premium wine features for October are from the Santa Margherita Winery in Tuscany, Italy. The red is Chianti Classico D.O.C.G. (Sangiovese). The white is Pinot Grigio Valdadige D.O.C. Both are $8.95 for a glass and $26.95 for a half litre. Our guest import tap now offers our second offering from the new Nokomis microbrewery. A brown ale for $7.95 a pint. Up next will be the Nokomis American Wheat Ale. The top bull riding bull in the Professional Bull Rider’s circuit is named Bushwacker. He has bucked off 94% of those who would try to ride him . READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1237 - Posted on: 13-Oct-2014

Our premium wine features for October are from the Santa Margherita Winery in Tuscany, Italy. The red is Chianti Classico D.O.C.G. (Sangiovese). The white is Pinot Grigio Valdadige D.O.C. Both are $8.95 for a glass and $26.95 for a half litre. Our guest import tap now offers Hacker Pshorr Weissbier from Munich, Germany. $7.95 READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1238 - Posted on: 20-Oct-2014

Our premium wine features for October are from the Santa Margherita Winery in Tuscany, Italy. The red is Chianti Classico D.O.C.G. (Sangiovese). The white is Pinot Grigio Valdadige D.O.C. Both are $8.95 for a glass and $26.95 for a half litre. Our guest import tap now offers Le Trou Du Diable Punkrauch from Quebec. $8.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1239 - Posted on: 27-Oct-2014

Our premium wine features for October are from the Santa Margherita Winery in Tuscany, Italy. The red is Chianti Classico D.O.C.G. (Sangiovese). The white is Pinot Grigio Valdadige D.O.C. Both are $8.95 for a glass and $26.95 for a half litre. Our guest import tap now offers Le Trou Du Diable Punkrauch from Quebec. $8.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1240 - Posted on: 03-Nov-2014

Our premium wine features for November are Chateau Le Prieur Wines from France. The white is Entre Deux Mers Bordeaux, using Sauvignon Blanc/Semillon/Muscadelle grapes. The red is Cuvee Passion Bordeaux, using Merlot/Cabernet Franc/Cabernet Sauvignon grapes. Both are $7.50 for a glass and $21.95 for a half litre. Our guest import tap now offers Centennial Rye Ale from Saskatchewan’s newest microbrewery, Black Bridge, located in Swift Current. $7.95 for a pint. Next will be the Beer Here Harwood Brown Porter from Denmark. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1241 - Posted on: 10-Nov-2014

Our premium wine features for November are Chateau Le Prieur Wines from France. The white is Entre Deux Mers Bordeaux, using Sauvignon Blanc/Semillon/Muscadelle grapes. The red is Cuvee Passion Bordeaux, using Merlot/Cabernet Franc/Cabernet Sauvignon grapes. Both are $7.50 for a glass and $21.95 for a half litre. Our guest import tap now offers Centennial Rye Ale from Saskatchewan’s newest microbrewery, Black Bridge, located in Swift Current. $7.95 for a pint. Next will be the Beer Here Harwood Brown Porter from Denmark. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1242 - Posted on: 17-Nov-2014

Urbanspoon has just declared that the Bushwakker is the number one place in Regina for both Burgers and Pizzas. Our premium wine features for November are Chateau Le Prieur Wines from France. The white is Entre Deux Mers Bordeaux, using Sauvignon Blanc/Semillon/Muscadelle grapes. The red is Cuvee Passion Bordeaux, using Merlot/Cabernet Franc/Cabernet Sauvignon grapes. Both are $7.50 for a glass and $21.95 for a half litre. Our guest import tap now offers Beer Here Harwood Brown Porter from Denmark. $8.95 for a pint. Next up will be Black Bridge Brewing IPA for $7.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1243 - Posted on: 24-Nov-2014

Our premium wine features for November are Chateau Le Prieur Wines from France. The white is Entre Deux Mers Bordeaux, using Sauvignon Blanc/Semillon/Muscadelle grapes. The red is Cuvee Passion Bordeaux, using Merlot/Cabernet Franc/Cabernet Sauvignon grapes. Both are $7.50 for a glass and $21.95 for a half litre. Our guest import tap now offers Black Bridge Brewing IPA for $7.95 a pint. Next up will be the Saugatuck Neapolitan Milk Stout from Michigan for $8.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1244 - Posted on: 01-Dec-2014

Our premium wine features for November are Chateau Le Prieur Wines from France. The white is Entre Deux Mers Bordeaux, using Sauvignon Blanc/Semillon/Muscadelle grapes. The red is Cuvee Passion Bordeaux, using Merlot/Cabernet Franc/Cabernet Sauvignon grapes. Both are $7.50 for a glass and $21.95 for a half litre. Our guest import tap now offers Mikkeller Single Hop Series Tomahawk IPA from Denmark for $9.95 per pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1245 - Posted on: 08-Dec-2014

Our premium wine features for December are from Ontario’s Pelee Island Winery. The red is a Semi-Sweet Merlot. The white is a Pinot Grigio VQA. Both are $7.50 for a glass and $21.95 for a half litre. Our guest import tap now offers Black Bridge Belgian Blonde Ale from Swift Current for $7.50 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1246 - Posted on: 15-Dec-2014

Our premium wine specials for December are from Ontario’s Pelee Island Winery. The red is a Semi-Sweet Merlot. The white is a Pinot Grigio VQA. Both are $7.50 for a glass and $21.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1247 - Posted on: 22-Dec-2014

Our premium wine specials for December are from Ontario’s Pelee Island Winery. The red is a Semi-Sweet Merlot. The white is a Pinot Grigio VQA. Both are $7.50 for a glass and $21.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1248 - Posted on: 29-Dec-2014

Our premium white wine special for January is La Báscula Heights of The Charge (Verejo/Viura) from Spain. The red is Duck Commander Triple Threat Red (Zin/Merlot/Cab) from California. Both are $8.50 for a glass and $24.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1249 - Posted on: 05-Jan-2015

Our premium white wine special for January is La Báscula Heights of The Charge (Verejo/Viura) from Spain. The red is Duck Commander Triple Threat Red (Zin/Merlot/Cab) from California. Both are $8.50 for a glass and $24.95 for a half litre. We just hit a huge benchmark this week! Over 5000 of you are now Bushwakker facebook friends! What a great gift from you this holiday season! Thanks for your continued and growing enthusiastic support! READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1250 - Posted on: 12-Jan-2015

Our premium white wine special for January is La Báscula Heights of The Charge (Verejo/Viura) from Spain. The red is Duck Commander Triple Threat Red (Zin/Merlot/Cab) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Angry Orchard Crisp Apple Cider from Cincinnati, Ohio for $9.95 a pint. One and ¼ thousand editions of the Wakker Weekly, or its predecessors published. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1251 - Posted on: 19-Jan-2015

Our premium white wine special for January is La Báscula Heights of The Charge (Verejo/Viura) from Spain. The red is Duck Commander Triple Threat Red (Zin/Merlot/Cab) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Angry Orchard Crisp Apple Cider from Cincinnati, Ohio for $9.95 a pint. Next up will be Dieu Du Ciel Disco Soleil Kumquat IPA from Montreal for $8.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1252 - Posted on: 26-Jan-2015

Our premium white wine special for January is La Báscula Heights of The Charge (Verejo/Viura) from Spain. The red is Duck Commander Triple Threat Red (Zin/Merlot/Cab) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap now offers Dieu Du Ciel Disco Soleil Kumquat IPA from Montreal for $8.95 a pint. Next up will be the Brewdog/Mikkeller I Hardcore You Imperial IPA from Scotland for $9.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1253 - Posted on: 02-Feb-2015

Our premium wine specials for February are from BC’s Wayne Gretzky Okanagan Wines. The red is The Great Red VQA (merlot, malbec, cabernet, cabernet franc, syrah, petit verdot, mouvedre, gamay noir). The white is The Great White VQA (sauvignon blanc, riesling, pinot grigio, chardonnay, semillon), $8.95 for a glass and $24.95 for a half litre. Our guest tap now pours the Mikkeller/Brewdog Scottish collaboration – “I Hardcore You” Imperial IPA for $9.95 a pint. Next up is more DDC Disco Soleil Kumquat IPA followed by Paddock Wood Altered Beast Barrel Aged Strong Ale. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1254 - Posted on: 09-Feb-2015

Our premium wine specials for February are from BC’s Wayne Gretzky Okanagan Wines. The red is The Great Red VQA (merlot, malbec, cabernet, cabernet franc, syrah, petit verdot, mouvedre, gamay noir). The white is The Great White VQA (sauvignon blanc, riesling, pinot grigio, chardonnay, semillon), $8.95 for a glass and $24.95 for a half litre. Our guest tap now pours the Robust Porter from Black Bridge Brewery in Swift Current for $7.95 a pint. Next up is the Mikkeller Monk’s Elixir Quadruple from Belgium. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1255 - Posted on: 16-Feb-2015

Our premium wine specials for February are from BC’s Wayne Gretzky Okanagan Wines. The red is The Great Red VQA (merlot, malbec, cabernet, cabernet franc, syrah, petit verdot, mouvedre, gamay noir). The white is The Great White VQA (sauvignon blanc, riesling, pinot grigio, chardonnay, semillon), $8.95 for a glass and $24.95 for a half litre. Our guest import tap now pours the Mikkeller Monk’s Elixir Quadruple from Belgium for $9.95 a pint. Next up is the De Molen Vuur & Vlum (Fire & Flames) IPA from the Netherlands. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1256 - Posted on: 23-Feb-2015

Our premium wine specials for February are from BC’s Wayne Gretzky Okanagan Wines. The red is The Great Red VQA (merlot, malbec, cabernet, cabernet franc, syrah, petit verdot, mouvedre, gamay noir). The white is The Great White VQA (sauvignon blanc, riesling, pinot grigio, chardonnay, semillon), $8.95 for a glass and $24.95 for a half litre. Our guest import tap now pours the Mikkeller Monk’s Elixir Quadruple from Belgium for $9.95 a pint. Next up is the De Molen Vuur & Vlum (Fire & Flames) IPA from the Netherlands. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1257 - Posted on: 02-Mar-2015

Our premium red wine special for March is Finca Las Moras Dada 2 Merlot From Argentina. The premium white wine special is Crazy Life Rivaner/Pinot Grigio from Germany. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the De Molen Vuur & Vlum (Fire & Flames) IPA from the Netherlands for $8.95 pint. Next up is the GingerBreadHead Ale from the Shipyard Brewing Company in Portland, Maine. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1258 - Posted on: 09-Mar-2015

Our premium red wine special for March is Finca Las Moras Dada 2 Merlot From Argentina. The premium white wine special is Crazy Life Rivaner/Pinot Grigio from Germany. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the the GingerBread Head Ale from the Shipyard Brewing Company in Portland, Maine for $8.95 pint. Next up is the Lighthouse Seaport Vanilla Stout from Victoria, B.C. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1259 - Posted on: 16-Mar-2015

Our premium red wine special for March is Finca Las Moras Dada 2 Merlot From Argentina. The premium white wine special is Crazy Life Rivaner/Pinot Grigio from Germany. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Lighthouse Seaport Vanilla Stout from Victoria, B.C. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1260 - Posted on: 23-Mar-2015

Our premium red wine special for March is Finca Las Moras Dada 2 Merlot From Argentina. The premium white wine special is Crazy Life Rivaner/Pinot Grigio from Germany. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring Lighthouse Seaport Vanilla Stout from Victoria, B.C. Up next is the Central City Red Racer India Pale Ale from Surrey, B.C. Scores 98 points on Ratebeer.com. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1261 - Posted on: 30-Mar-2015

Our premium red wine special for March is Finca Las Moras Dada 2 Merlot From Argentina. The premium white wine special is Crazy Life Rivaner/Pinot Grigio from Germany. Both are $7.95 for a glass and $22.95 for a half litre. Please note that the Bushwakker will open at noon on Good Friday, April 3. Our guest draught tap is currently pouring Central City Red Racer India Pale Ale from Surrey, B.C. Next up is the De Molen Hel & Verdoemenis (Hell & Damnation) Imperial Stout from the Netherlands. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1262 - Posted on: 06-Apr-2015

Our premium red wine special for April is Arboleda Cabernet Sauvignon from Chili. The white is Charles Smith (2014 Winemaker of The Year) Kung Fu Girl Riesling from Washington State. Both are $8.95 for a glass and $25.95 for a half litre. Our guest draught tap is currently pouring Black Bridge Extra Red Ale from Swift Current for $7.95 a pint. Please note that the Bushwakker will open at noon on Good Friday, April 3. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1263 - Posted on: 13-Apr-2015

Our premium red wine special for April is Arboleda Cabernet Sauvignon from Chile. The white is Charles Smith (2014 Winemaker of The Year) Kung Fu Girl Riesling from Washington State. Both are $8.95 for a glass and $25.95 for a half litre. Our guest draught tap is currently pouring Rebellion Brewing Hanna’s Saison from Regina for $7.95 a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1264 - Posted on: 20-Apr-2015

Our premium red wine special for April is Arboleda Cabernet Sauvignon from Chile. The white is Charles Smith (2014 Winemaker of The Year) Kung Fu Girl Riesling from Washington State. Both are $8.95 for a glass and $25.95 for a half litre. Our guest draught tap is currently pouring the Centennial Single Hop Pale Ale from the Nokomis Brewery. Next up is a specialty offering from the Paddock Wood Brewery in Saskatoon. The Cerces Elixir is a barrel-aged version of their Imperial IPA. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1265 - Posted on: 27-Apr-2015

Our premium red wine special for April is Arboleda Cabernet Sauvignon from Chile. The white is Charles Smith (2014 Winemaker of The Year) Kung Fu Girl Riesling from Washington State. Both are $8.95 for a glass and $25.95 for a half litre. Our guest draught tap is currently pouring a specialty offering from the Paddock Wood Brewery in Saskatoon. The Cerces Elixir is a barrel-aged version of their Imperial IPA. It has been partially fermented with Brettanomyces yeast, which is used to brew Lambic beers. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1266 - Posted on: 04-May-2015

Our premium wine specials for May are from the Cupcake Vineyards in California. The white is their Angel Food (A Chardonnay/Viognier). The red is their Chianti (Sangiovese grapes). Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring XXXX Signature Series Imperial IPA from the Shipyard Brewery in Portland Maine; 9.25% ABV, 70 IBU, 91 points on Ratebeer. Next up will be the Black Bridge Brewery’s Belgian-style Witbier from Swift Current, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1267 - Posted on: 11-May-2015

Our premium wine specials for May are from the Cupcake Vineyards in California. The white is their Angel Food (A Chardonnay/Viognier). The red is their Chianti (Sangiovese grapes). Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Black Bridge Brewery’s Belgian-style Witbier from Swift Current, Saskatchewan. $7.95 for a pint. Next up is a Black IPA from Nokomis Craft Ales in Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1268 - Posted on: 18-May-2015

Our premium wine specials for May are from the Cupcake Vineyards in California. The white is their Angel Food (A Chardonnay/Viognier). The red is their Chianti (Sangiovese grapes). Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring Heen & Weer Trippel from the Brouwerij De Molen Brewer in The Netherlands; $7.95 for a 12 oz. serving, $9.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1269 - Posted on: 25-May-2015

Our premium wine specials for May are from the Cupcake Vineyards in California. The white is their Angel Food (A Chardonnay/Viognier). The red is their Chianti (Sangiovese grapes). Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring Heen & Weer Trippel from the Brouwerij De Molen Brewery in The Netherlands; $7.95 for a 12 oz. serving, $9.95 for a pint. Next up is the Mikkeller Draft Bear Imperial Pilsner from Denmark. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1270 - Posted on: 01-Jun-2015

Our June premium red wine is Altano Douro DOC (a blend of touriga franca, tinta roriz and tinta barroca grapes) from Portugal; $7.95 for a glass and $22.95 for a half litre. The white is Mud House Sauvignon Blanc from New Zealand; $8.95 for a glass and $26.95 for a half litre. Our guest draught tap is currently pouring the Mikkeller Draft Bear Imperial Pilsner from Denmark. $9.95 for a pint. Ranked as the 8th best pilsner in the world according to Ratebeer.com. Next up is an Imperial IPA offering from Black Bridge Brewing in Swift Current, Saskatchewan READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1271 - Posted on: 08-Jun-2015

Our June premium red wine is Altano Douro DOC (a blend of touriga franca, tinta roriz and tinta barroca grapes) from Portugal; $7.95 for a glass and $22.95 for a half litre. The white is Mud House Sauvignon Blanc from New Zealand; $8.95 for a glass and $26.95 for a half litre. Our guest draught tap is currently pouring the Mikkeller Draft Bear Imperial Pilsner from Denmark. $9.95 for a pint. This one is almost gone. Next up is an Imperial IPA offering from Black Bridge Brewing in Swift Current, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1272 - Posted on: 15-Jun-2015

Our June premium red wine is Altano Douro DOC (a blend of touriga franca, tinta roriz and tinta barroca grapes) from Portugal; $7.95 for a glass and $22.95 for a half litre. The white is Mud House Sauvignon Blanc from New Zealand; $8.95 for a glass and $26.95 for a half litre. Our guest draught tap is currently pouring an Imperial IPA offering from Black Bridge Brewing in Swift Current, Saskatchewan for $8.95 a pint. Next up will be a hoppy, American-style wheat beer called WheatBurst also from Black Bridge Brewing. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1273 - Posted on: 22-Jun-2015

Our June premium red wine is Altano Douro DOC (a blend of touriga franca, tinta roriz and tinta barroca grapes) from Portugal; $7.95 for a glass and $22.95 for a half litre. The white is Mud House Sauvignon Blanc from New Zealand; $8.95 for a glass and $26.95 for a half litre. Our guest draught tap is currently pouring the WheatBurst American style wheat beer from the Black Bridge Brewery in Swift Current, Saskatchewan. $7.95 pint. Next up is the Moo Drool Brown Ale (branded as Moose Drool in the United States) from the Big Sky Brewery on Missoula, Montana. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1274 - Posted on: 29-Jun-2015

Our July premium wines are from Australia. The red is The Forbidden Red from the Urban Myth Winery; $8.50 for a glass and $24.95 for a bottle. The white McGuigan Black Label Moscato, $6.50 for a glass and $19.95 for a bottle. Our guest draught tap is currently pouring the Moo Drool Brown Ale (branded as Moose Drool in the United States) from the Big Sky Brewery on Missoula, Montana. $8.50 pint. Next up is the Saugatuck Neapolitan Milk Stout from Michigan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1275 - Posted on: 06-Jul-2015

Our July premium wines are from Australia. The red is The Forbidden Red from the Urban Myth Winery; $8.50 for a glass and $24.95 for a half litre. The white is McGuigan Black Label Moscato, $6.50 for a glass and $19.95 for a half litre. Our guest draught tap is currently pouring the Saugatuck Neapolitan Milk Stout from Michigan. $9.50 pint. Yes, chocolate, vanilla and strawberry characteristics found here! Next up is the Stiegl Radler Grapefuit Lager from Austria. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1276 - Posted on: 13-Jul-2015

Our July premium wines are from Australia. The red is The Forbidden Red from the Urban Myth Winery; $8.50 for a glass and $24.95 for a half litre. The white is McGuigan Black Label Moscato, $6.50 for a glass and $19.95 for a half litre. Our guest draught tap is currently pouring the Saugatuck Neapolitan Milk Stout from Michigan. $9.50 pint. Yes, chocolate, vanilla and strawberry characteristics found here! Next up is the Stiegl Radler Grapefuit Lager from Austria. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1277 - Posted on: 20-Jul-2015

Our July premium wines are from Australia. The red is The Forbidden Red from the Urban Myth Winery; $8.50 for a glass and $24.95 for a half litre. The white is McGuigan Black Label Moscato, $6.50 for a glass and $19.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1278 - Posted on: 27-Jul-2015

Our July premium wines are from Australia. The red is The Forbidden Red from the Urban Myth Winery; $8.50 for a glass and $24.95 for a half litre. The white is McGuigan Black Label Moscato, $6.50 for a glass and $19.95 for a half litre. Our guest draught tap is currently pouring the Stiegl Radler Grapefruit Lager from Austria. $8.95 for a pint and $6.95 for a half pint. Served in its own branded glass. Next up is the Saugatuck Serrano Pepper Ale from Douglas, Michigan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1279 - Posted on: 03-Aug-2015

Our August premium red wine is from Portugal; Terras de Estremoz TE Red, a blend of Arogonez/Trincadeira/Castelão Portuguese grape varietals. The white is from Spain; Goru el Blanco (Moscatel/Chardonnay). Both are $7.50 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Saugatuck Serrano Pepper Amber Ale from Douglas, Michigan for $8.50 a pint. Compare with the Bushwakker Screamin’ Mosquito Chili Beer. The current beer in our single hop series beer is hopped with Zythos, a HopUnion (a hop provider) proprietary blend, but the same blend is used at all stages of the brewing process; lots of tropical, citric flavors and aromas. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1280 - Posted on: 10-Aug-2015

Our August premium red wine is from Portugal; Terras de Estremoz TE Red, a blend of Arogonez/Trincadeira/Castelão Portuguese grape varietals. The white is from Spain; Goru el Blanco (Moscatel/Chardonnay). Both are $7.50 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Howe Sound Super Jupiter Grapefruit Session IPA from Squamish, BC for $8.50 pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1281 - Posted on: 17-Aug-2015

Our August premium red wine is from Portugal; Terras de Estremoz TE Red, a blend of Arogonez/Trincadeira/Castelão Portuguese grape varietals. The white is from Spain; Goru el Blanco (Moscatel/Chardonnay). Both are $7.50 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Howe Sound Super Jupiter Grapefruit Session IPA from Squamish, BC for $8.50 pint. The current beer in our single hop series beer is hopped with Zythos, a HopUnion (a hop provider) proprietary blend. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1282 - Posted on: 24-Aug-2015

Our August premium red wine is from Portugal; Terras de Estremoz TE Red, a blend of Arogonez/Trincadeira/Castelão Portuguese grape varietals. The white is from Spain; Goru el Blanco (Moscatel/Chardonnay). Both are $7.50 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Howe Sound Super Jupiter Grapefruit Session IPA from Squamish, BC for $8.50 pint. Next up will be the return of the Saugatuck Serrano Pepper Amber Ale from Michigan Also $8.50 for a pint. The current beer in our single hop series beer is hopped with Zythos, a HopUnion (a hop provider) proprietary blend. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1283 - Posted on: 31-Aug-2015

Our September wine features are from the Red Rooster Winery in BC: The red is Hen House Ruffled Red, a cabernet/merlot blend. The white is Hen House Sly White, a sauvignon blanc/riesling/pinot gris/semillon/ chardonnay/orange muscat blend. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Saugatuck Serrano Pepper Amber Ale from Michigan for $8.50 a pint. Next up will be the Red Racer Maple Bacon Ale from Surrey, B.C. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1284 - Posted on: 07-Sep-2015

Our September wine features are from the Red Rooster Winery in BC: The red is Hen House Ruffled Red, a cabernet/merlot blend. The white is Hen House Sly White, a sauvignon blanc/riesling/pinot gris/semillon/ chardonnay/orange muscat blend. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Saugatuck Serrano Pepper Amber Ale from Michigan for $8.50 a pint. Next up will be the Red Racer Maple Bacon Ale from Surrey, B.C. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1285 - Posted on: 14-Sep-2015

Our September wine features are from the Red Rooster Winery in BC: The red is Hen House Ruffled Red, a cabernet/merlot blend. The white is Hen House Sly White, a sauvignon blanc/riesling/pinot gris/semillon/ chardonnay/orange muscat blend. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Red Racer Maple Bacon Ale from Surrey, B.C. $7.50 for a pint READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1286 - Posted on: 21-Sep-2015

Our September wine features are from the Red Rooster Winery in BC: The red is Hen House Ruffled Red, a blend of Cabernet and Merlot. The white is Hen House Sly White, a blend of Sauvignon Blanc, Riesling, Pinot Gris, Semillon, Chardonnay and Orange Muscat. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Red Racer Maple Bacon Ale from Surrey, B.C. $7.50 for a pint. Next up is the Common (a California Common) from the Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1287 - Posted on: 28-Sep-2015

Our September wine features are from the Red Rooster Winery in BC: The red is Hen House Ruffled Red, a blend of Cabernet and Merlot. The white is Hen House Sly White, a blend of Sauvignon Blanc, Riesling, Pinot Gris, Semillon, Chardonnay and Orange Muscat. Both are $7.95 for a glass and $22.95 for a half litre. Our guest draught tap is currently pouring the Red Racer Maple Bacon Ale from Surrey, B.C. $7.50 for a pint. Next up is the Common (a California Common) from the Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1288 - Posted on: 05-Oct-2015

Our October wine features are from the Santa Julia Winery in Argentina. The red is the Reserve Malbec and is $8.50 for a glass and $24.95 for a half litre. The white is a Pinot Grigio and is $7.50 for a glass and $21.95 for a half litre. As part of Bushwakker Oktoberfest Week our guest draught tap is currently pouring Hofbrau Oktoberfestbier from Munich, Germany. $8.95 for a pint. Next up is the Common (a California Common) from the Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1289 - Posted on: 12-Oct-2015

Our October wine features are from the Santa Julia Winery in Argentina. The red is the Reserve Malbec and is $8.50 for a glass and $24.95 for a half litre. The white is a Pinot Grigio and is $7.50 for a glass and $21.95 for a half litre. Our guest draught tap is currently pouring Hofbrau Oktoberfestbier from Munich, Germany. $8.95 for a pint. Next up is the Common (a California Common) from the Black Bridge Brewery in Swift Current. $7.95 for a pint. Following that we will feature the Anderson Valley Highway 128 The Kimmie, The Yink, and the Holy Gose from California. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1290 - Posted on: 19-Oct-2015

Our October wine features are from the Santa Julia Winery in Argentina. The red is the Reserve Malbec and is $8.50 for a glass and $24.95 for a half litre. The white is a Pinot Grigio and is $7.50 for a glass and $21.95 for a half litre. Our guest draught tap is currently pouring the Common (a California Common) from the Black Bridge Brewery in Swift Current. $7.95 for a pint. Next up we will feature the Anderson Valley Highway 128 The Kimmie, The Yink, and the Holy Gose from California. $8.50 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1291 - Posted on: 26-Oct-2015

Our October wine features are from the Santa Julia Winery in Argentina. The red is the Reserve Malbec and is $8.50 for a glass and $24.95 for a half litre. The white is a Pinot Grigio and is $7.50 for a glass and $21.95 for a half litre. Our guest draught tap is currently pouring the Anderson Valley Highway 128 The Kimmie, The Yink, and the Holy Gose from California. $8.50 for a pint. Next up will be the Nokomis IRA, an India Red Ale from Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1292 - Posted on: 02-Nov-2015

Our November premium red wine feature is Pelee Island Reserve Baco Noir VQA from Ontario. The white is Seven Daughters Crisp White (7 varietal blend) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest draught tap is currently pouring the Anderson Valley Highway 128 The Kimmie, The Yink, and the Holy Gose from California. $8.50 for a pint. Next up will be the Nokomis IRA, an India Red Ale from Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1293 - Posted on: 09-Nov-2015

Our November premium red wine feature is Pelee Island Reserve Baco Noir VQA from Ontario. The white is Seven Daughters Crisp White (7 varietal blend) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest draught tap is currently pouring the Anderson Valley Highway 128 The Kimmie, The Yink, and the Holy Gose from California. $8.50 for a pint. Next up will be the Nokomis IRA, an India Red Ale from Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1294 - Posted on: 16-Nov-2015

Our November premium red wine feature is Pelee Island Reserve Baco Noir VQA from Ontario. The white is Seven Daughters Crisp White (7 varietal blend) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest draught tap is currently pouring the Nokomis IRA, an India Red Ale from Nokomis, Saskatchewan. $7.95 for a pint. Next up is the Dieu du Ciel L'Herbe a Detourne. Scores 99 points on Ratebeer.com. A Citra hopped Abbey Tripel from Quebec. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1295 - Posted on: 23-Nov-2015

Our November premium red wine feature is Pelee Island Reserve Baco Noir VQA from Ontario. The white is Seven Daughters Crisp White (7 varietal blend) from California. Both are $8.50 for a glass and $24.95 for a half litre. Our guest draught tap is currently pouring the Dieu du Ciel L'Herbe a Detourne. Scores 99 points on Ratebeer.com. A Citra hopped Abbey Tripel from Quebec. Next up will be the Black Bridge Milk Stout from Swift Current, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1296 - Posted on: 30-Nov-2015

Our premium wine features for December are Charles Smith Velvet Devil Merlot from California. $9.95 for a glass and $27.95 for a half litre as well as the House Wine Co. Riesling Pinot Grigio VQA from Niagara, Ontario. $7.95 for a glass and $21.95 for a half litre. Our guest draught tap is currently pouring the Dieu du Ciel L'Herbe a Detourne. Scores 99 points on Ratebeer.com. A Citra hopped Abbey Tripel from Quebec. Next up will be Black Bridge Milk Stout from Swift Current, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1297 - Posted on: 07-Dec-2015

Our premium wine features for December are Charles Smith Velvet Devil Merlot from Washington. $9.95 for a glass and $27.95 for a half litre as well as the House Wine Co. Riesling Pinot Grigio VQA from Niagara, Ontario. $7.95 for a glass and $21.95 for a half litre. Our guest draught tap is currently pouring Rebellion Bourbon Barrel Double Oatmeal Stout. $9.95 for a pint. Next up will be Black Bridge Milk Stout from Swift Current, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1298 - Posted on: 14-Dec-2015

Our premium wine features for December are Charles Smith Velvet Devil Merlot from Washington. $9.95 for a glass and $27.95 for a half litre as well as the House Wine Co. Riesling Pinot Grigio VQA from Niagara, Ontario. $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring Obsidian Rum Barrel Aged Imperial Porter from Cameron's Brewery in Oakville, Ontario. Scores 97 points on Ratebeer.com. $7.95 for a 12 ounce goblet. Next up is Biere D'Hiver from Townsite Brewery in BC. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1299 - Posted on: 21-Dec-2015

Our premium wine features for December are Charles Smith Velvet Devil Merlot from Washington State. $9.95 for a glass and $27.95 for a half litre as well and House Wine Co. Riesling Pinot Grigio VQA from Niagara, Ontario. $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring Biere D'Hiver (Winter Ale) from Townsite Brewery in Powell River, BC. $9.50 for a pint. Next up is another specialty offering from the same brewery, Townsite Li’l Red Flanders Red Ale. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1300 - Posted on: 28-Dec-2015

Our premium wine features for December are Charles Smith Velvet Devil Merlot from Washington State; $9.95 for a glass and $27.95 for a half litre and House Wine Co. Riesling Pinot Grigio VQA from Niagara, Ontario; $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring Biere D'Hiver (Winter Ale) from Townsite Brewery in Powell River, BC. $9.50 for a pint. Next up is another specialty offering from the same brewery, Townsite Li’l Red Flanders Red Ale. Looking READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1301 - Posted on: 4-Jan-2016

Our premium wine features for January are Yalumba Old Bush Vines Grenache from Australia; $9.95 for a glass and $27.95 for a half litre and Kim Crawford East Coast Unoaked Chardonnay from New Zealand; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Li'l Red Flanders Red Ale from Townsite Brewery in Powell River, BC. $9.50 for a pint. Next up is a Smoked Porter from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1302 - Posted on: 11-Jan-2016

Our premium wine features for January are Yalumba Old Bush Vines Grenache from Australia; $9.95 for a glass and $27.95 for a half litre and Kim Crawford East Coast Unoaked Chardonnay from New Zealand; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Li'l Red Flanders Red Ale from Townsite Brewery in Powell River, BC. $9.50 for a pint. Next up is a Smoked Porter from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1303 - Posted on: 18-Jan-2016

Our premium red wine feature for January is Yalumba Old Bush Vines Grenache from Australia; $9.95 for a glass and $27.95 for a half litre. The white is Kim Crawford East Coast Unoaked Chardonnay from New Zealand; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Li'l Red Flanders Red Ale from Townsite Brewery in Powell River, BC. $9.50 for a pint. Next up is a Smoked Porter from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1304 - Posted on: 25-Jan-2016

Our premium red wine feature for January is Yalumba Old Bush Vines Grenache from Australia; $9.95 for a glass and $27.95 for a half litre. The white is Kim Crawford East Coast Unoaked Chardonnay from New Zealand; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Li'l Red Flanders Red Ale from Townsite Brewery in Powell River, BC. $9.50 for a pint. Next up is a Smoked Porter from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1305 - Posted on: 01-Feb-2016

Our premium red-wine feature for February is Torres Infinite (tempranillo/cabernet sauvignon) from Spain. The white is Oyster Bay Pinot Grigio from New Zealand. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap is currently pouring a Smoked Porter from Black Bridge Brewery in Swift Current. $7.95 for a pint. Next up is a Belgian style Tripel called, Marzyana, from Paddock Wood Brewery in Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1306 - Posted on: 08-Feb-2016

Bushwakker News Our premium red-wine feature for February is Torres Infinite (tempranillo/cabernet sauvignon) from Spain. The white is Oyster Bay Pinot Grigio from New Zealand. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap is currently pouring a Smoked Porter from Black Bridge Brewery in Swift Current. $7.95 for a pint. Next up is a Belgian style Tripel called, Marzyana, from Paddock Wood Brewery in Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1307 - Posted on: 15-Feb-2016

Our premium red wine feature for February is Torres Infinite (tempranillo/cabernet sauvignon) from Spain. The white is Oyster Bay Pinot Grigio from New Zealand. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap is currently pouring a Belgian-style Tripel; Marzyana, from Paddock Wood Brewery in Saskatoon;. $9.50 for a pint. Next up is Brettish Monkeys Russian Imperial Stout from the same brewery. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1308 - Posted on: 22-Feb-2016

BUSHWAKKER NEWS Our premium red wine feature for February is Torres Infinite (tempranillo/cabernet sauvignon) from Spain. The white is Oyster Bay Pinot Grigio from New Zealand. Both are $8.50 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Brettish Monkeys Russian Imperial Stout from the Paddock Wood Brewery in Saskatoon. Next up is a Black IPA from Nokomis Craft Ales in Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1309 - Posted on: 29-Feb-2016

Our premium red wine feature for March is Mazzaro Intensita (nero d'avola/nerello mascalese/cabernet sauvignon/merlot) from Sicily, Italy. $8.95 for a glass and $24.95 for a half litre. The white is Michel Torino Cuma Torrentes (certified organic) from Argentina. $6.95 for a glass and $28.95 for a half litre. Our guest tap is currently pouring Brettish Monkeys Russian Imperial Stout from the Paddock Wood Brewery in Saskatoon. Next up is a Black IPA from Nokomis Craft Ales in Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1310 - Posted on: 07-Mar-2016

Our premium red wine feature for March is Mazzaro Intensita (nero d'avola/nerello mascalese/cabernet sauvignon/merlot) from Sicily, Italy. $8.95 for a glass and $24.95 for a half litre. The white is Michel Torino Cuma Torrentes (certified organic) from Argentina. $6.95 for a glass and $28.95 for a half litre. Our guest tap is currently pouring Brettish Monkeys Russian Imperial Stout from the Paddock Wood Brewery in Saskatoon. Next up is a Black IPA from Nokomis Craft Ales in Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1311 - Posted on: 14-Mar-2016

Our premium red wine feature for March is Mazzaro Intensita (nero d'avola/nerello mascalese/cabernet sauvignon/merlot) from Sicily, Italy. $8.95 for a glass and $24.95 for a half litre. The white is Michel Torino Cuma Torrentes (certified organic) from Argentina. $6.95 for a glass and $28.95 for a half litre. Our guest tap is currently pouring a Black IPA from Nokomis Craft Ales in Nokomis, Saskatchewan. $7.95 for a pint. Next up is the Imperial Coconut Porter from Rebellion Brewing in Regina. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1312 - Posted on: 21-Mar-2016

Our premium red wine feature for March is Mazzaro Intensita (nero d'avola/nerello mascalese/cabernet sauvignon/merlot) from Sicily, Italy; $8.95 for a glass and $24.95 for a half litre. The white is Michel Torino Cuma Torrentes (certified organic) from Argentina; $6.95 for a glass and $28.95 for a half litre. Our guest tap is currently pouring Imperial Coconut Porter from Rebellion Brewing in Regina; $8.95 for a pint. Next up is a new offering from the Black Bridge Brewery in Swift Current, their Black Rye IPA. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1313 - Posted on: 28-Mar-2016

Our premium red wine feature for March is Mazzaro Intensita (nero d'avola/nerello mascalese/cabernet sauvignon/merlot) from Sicily, Italy; $8.95 for a glass and $24.95 for a half litre. The white is Michel Torino Cuma Torrentes (certified organic) from Argentina; $6.95 for a glass and $28.95 for a half litre. Our guest tap is currently pouring the Moose Tracks Hazelnut Espresso Stout from Prairie Sun Brewery in Saskatoon for $8.50 pint. Next up is a Double IPA from Black Bridge Brewing in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1314 - Posted on: 04-Apr-2016

Our premium red wine feature for April is Raven Deep Dark Red VQA (merlot/cabernet franc/gamay noir) from British Columbia; $7.95 for a glass and $22.95 for a half litre. The white is Sandhill Pinot Gris VQA which is also from British Columbia; $8.95 for a glass and $25.95 for a half litre. Our guest tap is currently pouring the Moose Tracks Hazelnut Espresso Stout from Prairie Sun Brewery in Saskatoon for $8.50 pint. Next up is a Double IPA from Black Bridge Brewing in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1315 - Posted on: 11-Apr-2016

Our premium red wine feature for April is Raven Deep Dark Red VQA (merlot/cabernet franc/gamay noir) from British Columbia; $7.95 for a glass and $22.95 for a half litre. The white is Sandhill Pinot Gris VQA which is also from British Columbia; $8.95 for a glass and $25.95 for a half litre. Our guest tap is currently pouring Toffee Five Chocolate Toffee Porter from Prairie Sun Brewing in Saskatoon. $7.95 for a pint. Next we will have a newer Saskatchewan craft brewery making their Bushwakker debut. A Foreign Extra Stout from 9 Mile Legacy Brewing, also from Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1316 - Posted on: 18-Apr-2016

Our premium red wine feature for April is Raven Deep Dark Red VQA (merlot/cabernet franc/gamay noir) from British Columbia; $7.95 for a glass and $22.95 for a half litre. The white is Sandhill Pinot Gris VQA which is also from British Columbia; $8.95 for a glass and $25.95 for a half litre. Our guest tap is currently pouring a Foreign Extra Stout from a newer Saskatchewan craft brewery making their Bushwakker debut, 9 Mile Legacy Brewing in Saskatoon. $9.95 for a pint. Next up, our “Bridge City” focus will continue with the Prairie Sun Mad Hopper IPA. $7.95 for a pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1317 - Posted on: 25-Apr-2016

Our premium red wine feature for April is Raven Deep Dark Red VQA (merlot/cabernet franc/gamay noir) from British Columbia; $7.95 for a glass and $22.95 for a half litre. The white is Sandhill Pinot Gris VQA which is also from British Columbia; $8.95 for a glass and $25.95 for a half litre. Our guest tap is currently pouring a Foreign Extra Stout from a newer Saskatchewan craft brewery making their Bushwakker debut, 9 Mile Legacy Brewing in Saskatoon. $9.95 for a pint. Next up, our “Bridge City” focus will continue with the Prairie Sun Mad Hopper IPA. $7.95 for a pint. Following that we will tap a brand new seasonal offering from Nokomis Craft Ales, a Smoked Amber Ale. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1318 - Posted on: 02-May-2016

Our May premium wine features are both VQA wines from British Columbia. The red is Conviction Dreamers & Schemers (Merlot/Cabernet Franc) and the white is Conviction Movers & Shakers (Gewurztraminer/Sovereign Opal.) Both are $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the hoppiest offering ever to come from Prairie Sun Brewing in Saskatoon. Their Mad Hopper IPA makes its Bushwakker debut. 75 IBU. $7.95 for a pint. Next up we will tap a brand new seasonal offering from Nokomis Craft Ales, a Smoked Amber Ale. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1319 - Posted on: 9-May-2016

Our May premium wine features are both VQA wines from British Columbia. The red is Conviction Dreamers & Schemers (Merlot/Cabernet Franc) and the white is Conviction Movers & Shakers (Gewurztraminer/Sovereign Opal.) Both are $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the hoppiest offering ever to come from Prairie Sun Brewing in Saskatoon. Their Mad Hopper IPA makes its Bushwakker debut. 75 IBU. $7.95 for a pint. Next up we will tap a brand new seasonal offering from Nokomis Craft Ales, a Smoked Amber Ale. Following that we have a new Imperial Stout from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1320 - Posted on: 16-May-2016

Our May premium wine features are both VQA wines from British Columbia. The red is Conviction Dreamers & Schemers (Merlot/Cabernet Franc) and the white is Conviction Movers & Shakers (Gewurztraminer/Sovereign Opal.) Both are $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring a brand new seasonal offering from Nokomis Craft Ales, a Smoked Amber Ale. Following that we have the new Folklore Imperial Stout from Black Bridge Brewery in Swift Current. The Bushwakker is now OPEN ON SUNDAYS from Noon to Nine. Enjoy our Sunday Steak & a Pint feature. Lots of folks coming in for growler fills with smiles on their faces! READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1321 - Posted on: 23-May-2016

Our May premium wine features are both VQA wines from British Columbia. The red is Conviction Dreamers & Schemers (Merlot/Cabernet Franc) and the white is Conviction Movers & Shakers (Gewurztraminer/Sovereign Opal.) Both are $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the new Folklore Imperial Stout from Black Bridge Brewery in Swift Current. Next up we have a couple of small kegs of Puddle Jumper Rhubarb Cider from Living Sky Winery in Perdue, Saskatchewan. Should be gone in the blink of an eye! READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1322 - Posted on: 30-May-2016

Our June premium red wine feature is Miguel Torres 5G (Garnacha) from Spain. $7.95 for a glass and $22.95 for a half litre. The white is Yalumba Y Series (Pinot Grigio) from Australia. $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring the highly anticipated return of Puddle Jumper Rhubarb Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a 12 oz. goblet. Following that we will tap one of the few remaining kegs of the Prairie Sun Meewasin 80 left in the province. A witbier style infused with spuce and pine harvested near Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1323 - Posted on: 06-Jun-2016

Our June premium red wine feature is Miguel Torres 5G (Garnacha) from Spain. $7.95 for a glass and $22.95 for a half litre. The white is Yalumba Y Series (Pinot Grigio) from Australia. $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring the highly anticipated return of Puddle Jumper Rhubarb Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a 12 oz. goblet. Following that we will tap one of the few remaining kegs of the Prairie Sun Meewasin 80 left in the province. A witbier style infused with spruce and pine harvested near Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1324 - Posted on: 13-Jun-2016

Our June premium red wine feature is Miguel Torres 5G (Garnacha) from Spain. $7.95 for a glass and $22.95 for a half litre. The white is Yalumba Y Series (Pinot Grigio) from Australia. $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring the highly anticipated return of Puddle Jumper Rhubarb Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a 12 oz. goblet. Following that we will tap one of the few remaining kegs of the Prairie Sun Meewasin 80 left in the province. A witbier style infused with spruce and pine harvested near Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1325 - Posted on: 20-Jun-2016

Our June premium red wine feature is Miguel Torres 5G (Garnacha) from Spain. $7.95 for a glass and $22.95 for a half litre. The white is Yalumba Y Series (Pinot Grigio) from Australia. $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring the highly anticipated return of Puddle Jumper Rhubarb Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a 12 oz. goblet. Following that we will tap one of the few remaining kegs of the Prairie Sun Meewasin 80 left in the province. A witbier style infused with spruce and pine harvested near Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1326 - Posted on: 27-Jun-2016

Our June premium red wine feature is Miguel Torres 5G (Garnacha) from Spain; $7.95 for a glass and $22.95 for a half litre. The white is Yalumba Y Series (Pinot Grigio) from Australia; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring one of the few remaining kegs of Prairie Sun Meewasin 80 left in the province. A witbier style infused with spruce and pine branches harvested near the brewery in Saskatoon. $7.95 for a pint. Next up is the Huell Pils from the Black Bridge Brewery in Swift Current. It's an unfiltered, hoppy pilsner showcasing Huell Melon hops which offer a distinct melon aroma. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1327 - Posted on: 04-Jul-2016

Our July premium red wine feature is Luzon (Monastrell – organically grown) from Spain; $7.95 for a glass and $22.95 for a half litre. The white is Torreon De Paredes (Reserve Sauvignon Blanc – organically grown) from Chile; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring one of the few remaining kegs of Prairie Sun Meewasin 80 left in the province. A witbier style infused with spruce and pine branches harvested near the brewery in Saskatoon. $7.95 for a pint. Next up is the Huell Pils from the Black Bridge Brewery in Swift Current. It's an unfiltered, hoppy pilsner showcasing Huell Melon hops which offer a distinct melon aroma. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1328 - Posted on: 11-Jul-2016

Our July premium red wine feature is Luzon (Monastrell; organically grown) from Spain; $7.95 for a glass and $22.95 for a half litre. The white is Torreon De Paredes (Reserve Sauvignon Blanc; organically grown) from Chile; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring one of the few remaining kegs of Prairie Sun Meewasin 80 left in the province. A witbier style infused with spruce and pine branches harvested near the brewery in Saskatoon; $7.95 for a pint. Next up is the Huell Pils from the Black Bridge Brewery in Swift Current. It's an unfiltered, hoppy pilsner showcasing Huell Melon hops which offer a distinct melon aroma. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1329 - Posted on: 18-Jul-2016

Our July premium red wine feature is Luzon (Monastrell; organically grown) from Spain; $7.95 for a glass and $22.95 for a half litre. The white is Torreon De Paredes (Reserve Sauvignon Blanc; organically grown) from Chile; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Huell Pils from the Black Bridge Brewery in Swift Current. It's an unfiltered, hoppy pilsner showcasing Huell Melon hops which offer a distinct melon aroma; $7.95 for a pint. Next up is the 9 Mile Brewing Gose. A soured beer, finished with coriander and light sea salt. The style originates from the German town of Goslar. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1330 - Posted on: 25-Jul-2016

Our July premium red wine feature is Luzon (Monastrell; organically grown) from Spain; $7.95 for a glass and $22.95 for a half litre. The white is Torreon De Paredes (Reserve Sauvignon Blanc; organically grown) from Chile; $8.95 for a glass and $24.95 for a half litre. Our guest tap is currently pouring Huell Pils from the Black Bridge Brewery in Swift Current. It's an unfiltered, hoppy pilsner showcasing Huell Melon hops which offer a distinct melon aroma; $7.95 for a pint. Next up is the 9 Mile Brewing Gose. A soured beer, finished with coriander and light sea salt. The style originates from the German town of Goslar. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1331 - Posted on: 01-Aug-2016

Our premium wines for August are California’s Middle Sister Wines. The red is their Mischief Maker Cabernet Sauvignon, the white is their Drama Queen Pinot Grigio. Both are $8.50/glass and $23.95/half litre. Our guest tap is currently pouring the 9 Mile Legacy Brewing Gose. A soured beer, finished with coriander and light sea salt. The style originates from the German town of Goslar. $8.50 for a pint. Next up is a kettle sour from Nokomis Craft Ales. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1332 - Posted on: 08-Aug-2016

Our premium wines for August are California’s Middle Sister Wines. The red is their Mischief Maker Cabernet Sauvignon, the white is their Drama Queen Pinot Grigio. Both are $8.50/glass and $23.95/half litre. Our guest tap is currently pouring a kettle sour from Nokomis Craft Ales in Nokomis, Saskatchewan. $7.95 for a pint. Next up is Hopped Bunny Hugger Cherry Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a half pint. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1333 - Posted on: 15-Aug-2016

READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1334 - Posted on: 22-Aug-2016

Our premium wines for August are Middle Sister Wines from California. The red is their Mischief Maker Cabernet Sauvignon, the white is their Drama Queen Pinot Grigio. Both are $8.50/glass and $23.95/half litre. Our guest tap is currently pouring Hopped Bunny Hugger Cherry Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a half pint. Our cider celebration will then continue with the Living Sky Puddle Jumper Rhubarb cider! READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1335 - Posted on: 29-Aug-2016

Our premium wines for September are Bonterra Wines from Mendocino, California. The red is their Organic Zinfandel, the white is their Organic Chardonnay. Both are $8.95/glass and $24.95/half litre. Our guest tap is currently pouring Hopping Bunny Hugger Cherry Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a half pint. Our cider celebration will then continue with the Living Sky Puddle Jumper Rhubarb cider! Following that we have the unfiltered and hoppy Wheat Burst from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1336 - Posted on: 5-Sep-2016

Our premium wines for September are Bonterra Wines from Mendocino, California. The red is their Organic Zinfandel. The white is their Organic Chardonnay. Both are $8.95/glass and $24.95/half litre. Our guest tap is currently pouring Puddle Jumper Rhubarb Cider from Living Sky Winery in Perdue, Saskatchewan. $7.95 for a half pint. Next up we have the unfiltered and hoppy Wheat Burst from Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1337 - Posted on: 12-Sep-2016

Our premium wines for September are Bonterra Wines from Mendocino, California. The red is their Organic Zinfandel. The white is their Organic Chardonnay. Both are $8.95/glass and $24.95/half litre. Our guest tap is currently pouring an unfiltered and hoppy American style wheat beer called Wheat Burst from Black Bridge Brewery in Swift Current. Next up is a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1338 - Posted on: 19-Sep-2016

Our premium wines for September are Bonterra Wines from Mendocino, California. The red is their Organic Zinfandel. The white is their Organic Chardonnay. Both are $8.95/glass and $24.95/half litre. Our guest tap is currently pouring an unfiltered and hoppy American style wheat beer called Wheat Burst from Black Bridge Brewery in Swift Current. Next up is a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1339 - Posted on: 26-Sep-2016

Our premium wines for September are Bonterra Wines from Mendocino, California. The red is their Organic Zinfandel. The white is their Organic Chardonnay. Both are $8.95/glass and $24.95/half litre. Our guest tap is currently pouring an unfiltered and hoppy American style wheat beer called Wheat Burst from Black Bridge Brewery in Swift Current. Next up is a specially imported keg of Hofbräu München Schwarze Weisse (dark wheat beer) from Germany for our Bushwakker Oktoberfest Week. Following that we have a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1340 - Posted on: 03-Oct-2016

Our premium wines for October are from Argentina. The red is Crios Malbec; $8.95 for a glass and $24.95 for a half litre. The white is Portillo Sauvignon Blanc; $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring a specially imported keg of Hofbräu München Schwarze Weisse (dark wheat beer) from Germany which was brought in specifically for our Bushwakker Oktoberfest Week. Next up we have a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1341 - Posted on: 10-Oct-2016

Our premium wines for October are from Argentina. The red is Crios Malbec; $8.95 for a glass and $24.95 for a half litre. The white is Portillo Sauvignon Blanc; $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring a specially imported keg of Hofbräu München Schwarze Weisse (dark wheat beer) from Germany which was brought in specifically for our Bushwakker Oktoberfest Week. Next up we have a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1342 - Posted on: 17-Oct-2016

Our premium wines for October are from Argentina. The red is Crios Malbec; $8.95 for a glass and $24.95 for a half litre. The white is Portillo Sauvignon Blanc; $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring a a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. The result is a tart, champagne-like Saison. Next up is a special aged version of the Black Bridge Wee Heavy which has been safely aged in our beer cellar for one year. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1343 - Posted on: 24-Oct-2016

Our premium wines for October are from Argentina. The red is Crios Malbec; $8.95 for a glass and $24.95 for a half litre. The white is Portillo Sauvignon Blanc; $7.95 for a glass and $22.95 for a half litre. Our guest tap is currently pouring a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a wine barrel. The result is a tart, champagne-like Saison. Next up is a special aged version of the Black Bridge Wee Heavy which has been safely aged in our beer cellar for one year. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1344 - Posted on: 31-Oct-2016

Our premium wines for November are from the Durbanville Hills Winery in South Africa. The red is a Shiraz and the white is a Sauvignon Blanc; both are $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring a limited release offering from the Prairie Sun Brewery in Saskatoon. Their Saison du Miel et Vin is a local wild flower honey-infused Saison refermented with champagne yeast and aged in a red wine barrel. Next up is a special aged version of the Black Bridge Wee Heavy which has been safely aged in our beer cellar for one year. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1345 - Posted on: 07-Nov-2016

Our premium wines for November are from the Durbanville Hills Winery in South Africa. The red is a Shiraz and the white is a Sauvignon Blanc; both are $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring a special aged version of the Black Bridge Wee Heavy which has been safely stored in our beer cellar for one year. Next up we will pour their Smoked Porter. A couple of fine brews befitting the autumn season! READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1346 - Posted on: 14-Nov-2016

Our premium wines for November are from the Durbanville Hills Winery in South Africa. The red is a Shiraz and the white is a Sauvignon Blanc; both are $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring a special aged version of the Black Bridge Wee Heavy which has been safely stored in our beer cellar for one year. Next up we will pour their Smoked Porter. A couple of fine brews befitting the autumn season! READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1347 - Posted on: 21-Nov-2016

Our premium wines for November are from the Durbanville Hills Winery in South Africa. The red is a Shiraz and the white is a Sauvignon Blanc; both are $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring the Black Bridge Smoked Porter. Next up is the Galaxy SMaSH (Single Malt and Single Hop) IPA from Nokomis Craft Ales. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1348 - Posted on: 28-Nov-2016

Our premium wines for November are from the Durbanville Hills Winery in South Africa. The red is a Shiraz and the white is a Sauvignon Blanc; both are $7.95 for a glass and $21.95 for a half litre. Our guest tap is currently pouring the Black Bridge Smoked Porter. Next up is the Galaxy SMaSH (Single Malt and Single Hop) IPA from Nokomis Craft Ales. Following that we will pour the Sundog Belgian Whit from the Chrurchill Brewing Company in Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1349 - Posted on: 05-Dec-2016

Our premium red wine for December is The Grinder Pinotage from South Africa. $8.95 for a glass and $23.95 for a half litre. The white is Bree Riesling from Germany. $8.50 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the Galaxy SMaSH (Single Malt and Single Hop) IPA from Nokomis Craft Ales. Following that we will tap a rich and malty Winter Warmer from Black Bridge Brewing in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1350 - Posted on: 12-Dec-2016

Our premium red wine for December is The Grinder Pinotage from South Africa; $8.95 for a glass and $23.95 for a half litre. The white is Bree Riesling from Germany; $8.50 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the rich and malty Winter Warmer from Black Bridge Brewing in Swift Current. Next up is the Sundog Belgian Whit from the Churchill Brewing Company in Saskatoon making its Bushwakker debut. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1351 - Posted on: 19-Dec-2016

Our premium red wine for December is The Grinder Pinotage from South Africa; $8.95 for a glass and $23.95 for a half litre. The white is Bree Riesling from Germany; $8.50 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the Sundog Belgian Whit from the Churchill Brewing Company in Saskatoon, making its Bushwakker debut. $7.95 for a pint. Next up is the Paddock Wood Heartstopper Hot Chocolate Stout. A rich chocolate stout with medium bitterness and a sweet finish with a hint of cayenne. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1352 - Posted on: 26-Dec-2016

Our premium red wine for December is The Grinder Pinotage from South Africa; $8.95 for a glass and $23.95 for a half litre. The white is Bree Riesling from Germany; $8.50 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the Expensive IPA from Malty National Brewing in Regina making its Bushwakker debut. A premium Northeast style IPA boasting plenty of Mosaic and Azacca juicy tropical hop character. $9.95 for a pint. Next up is the Paddock Wood Brewing Loki Imperial IPA brewed in Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1353 - Posted on: 02-Jan-2017

Our premium red wine for January is Brazos de Los Andes Red from Argentina. $7.95 for a glass and $21.95 for a half litre. The white is Smoky Bay Pinot Grigio from Australia. $6.95 for a glass and $17.95 for a half litre. Our guest tap is currently pouring the Paddock Wood Brewing Loki Imperial IPA brewed in Saskatoon. $8.95 for a pint. Next up is a barrel-aged Imperial Stout from Nokomis Craft Ales located in Nokomis, Saskatchewan. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1354 - Posted on: 9-Jan-2017

Our premium red wine for January is Brazos de Los Andes Red from Argentina. $7.95 for a glass and $21.95 for a half litre. The white is Smoky Bay Pinot Grigio from Australia. $6.95 for a glass and $17.95 for a half litre. Our guest tap is currently pouring a Bourbon Barrel Aged Imperial Stout from Nokomis Craft Ales located in Nokomis, Saskatchewan. $9.95 for a pint. Next up is a brand new single malt offering from Black Bridge Brewing in Swift Current, their UNO IPA. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1355 - Posted on: 16-Jan-2017

Our premium red wine for January is Brazos de Los Andes Red from Argentina. $7.95 for a glass and $21.95 for a half litre. The white is Smoky Bay Pinot Grigio from Australia. $6.95 for a glass and $17.95 for a half litre. Our guest tap is currently pouring a brand new single malt offering from Black Bridge Brewing in Swift Current, their UNO IPA. An unfiltered, single malt IPA incorporating only single source ESB malt. Medium-bodied malty backbone balanced with a generous amount of Mosaic, Citra, Chinook and El Dorado hops. $7.95 for a pint. Following that we have a Rum Barrel Aged Chocolate Orange Porter from the Prairie Sun Brewery in Saskatoon. Regina’s Pile O’ Bones Brewing Company will then make their Bushwakker debut with a White IPA. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1356 - Posted on: 23-Jan-2017

Our premium red wine for January is Brazos de Los Andes Red from Argentina: $7.95 for a glass and $21.95 for a half litre. The white is Smoky Bay Pinot Grigio from Australia: $6.95 for a glass and $17.95 for a half litre. Our guest tap is currently pouring a Rum Barrel Aged Chocolate Orange Porter from the Prairie Sun Brewery in Saskatoon. $8.95 for a pint and $6.95 for a half pint. Regina’s Pile O’ Bones Brewing Company will then make their Bushwakker debut with a White IPA. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1357 - Posted on: 30-Jan-2017

Our premium red wine for January is Brazos de Los Andes Red from Argentina: $7.95 for a glass and $21.95 for a half litre. The white is Smoky Bay Pinot Grigio from Australia: $6.95 for a glass and $17.95 for a half litre. Our guest tap is currently pouring a White IPA from the Pile O’ Bones Brewery in Regina. The operators of this city’s newest brewery are comprised of members of the ALES Club which meets monthly at The Bushwakker. $7.95 for a pint and $5.95 for a half pint. Next up is the Lait Lady Lait Coffee Milk Stout from Regina’s Malty National Brewery. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1358 - Posted on: 06-Feb-2017

Our premium wines for February are from the Yalumba Winery in Australia. The red is a Shiraz and the white is a Pinot Grigio. Both are $8.50 for a glass and $22.95 for a half litre. Our guest tap is currently pouring the “Lait Lady Lait” Coffee Milk Stout from Regina’s Malty National Brewery. $7.95 for a pint and $5.95 for a half pint. Next up is an Oatmeal Session Pale Ale from the Black Bridge Brewery in Swift Current. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1359 - Posted on: 13-Feb-2017

Our premium wines for February are from the Yalumba Winery in Australia. The red is a Shiraz and the white is a Pinot Grigio. Both are $8.50 for a glass and $22.95 for a half litre. Our guest tap is currently pouring an Oatmeal Session Pale Ale from the Black Bridge Brewery in Swift Current. $7.95 for a pint and $5.95 for a half pint. Next up is the Britisher English Brown Ale from the Churchill Brewing Company in Saskatoon. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1360 - Posted on: 27-Feb-2017

Our guest tap is currently pouring the Britisher English Brown Ale from the Churchill Brewing Company in Saskatoon; $7.95 for a pint and $5.95 for a half pint. Next up is the Dang IPA from Regina’s Malty National Brewing. Following that we will pour the Nokomis Craft Ales Black IPA. Our premium wines for February are from the Yalumba Winery in Australia. The red is a Shiraz and the white is a Pinot Grigio; $8.50 for a glass and $22.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1361 - Posted on: 24-Feb-2017

Our guest tap is currently pouring the Dang IPA from Regina’s Malty National Brewing; $7.95 for a pint and $5.95 for a half pint. Next up is the Nokomis Craft Ales Black IPA. Following that we will pour a Ginger Apple Cider from the Lonetree Cider Company in BC. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1362 - Posted on: 06-Mar-2017

Our guest tap is currently pouring the Chestnut Ale (yes, roasted chestnuts are in this brown ale) from the Whistler Brewing Company; $7.50 for a pint and $5.50 for a half pint. Next up is a Ginger Apple Cider from the Lonetree Cider Company in BC. Our premium wines for March are from the Henry of Pelham Winery in Ontario. The red is a Baco Noir VQA and the white is a Sauvignon Blanc VQA; $7.50 for a glass and $21.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1363 - Posted on: 13-Mar-2017

Our guest tap is currently pouring Chestnut Ale (yes, roasted chestnuts are in this brown ale) from the Whistler Brewing Company in BC; $7.50 for a pint and $5.50 for a half pint. Following that we will pour a Ginger Apple Cider from the Lonetree Cider Company in BC. A Vanilla Stout from Regina’s Malty National Brewing is also on deck. Our premium wines for March are from the Henry of Pelham Winery in Ontario. The red is a Baco Noir VQA and the white is a Sauvignon Blanc VQA; $7.50 for a glass and $21.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1364 - Posted on: 20-Mar-2017

Our guest tap is currently pouring a Ginger Apple Cider from Lonetree Cider Company in BC; $7.95 for a pint and $5.95 for a half pint. Up next is the “Blame it on the Grain” Vanilla Stout from Regina’s Malty National Brewing. Our very popular premium wines for March are from the Henry of Pelham Winery in Ontario. The red is a Baco Noir VQA and the white is a Sauvignon Blanc VQA; $7.50 for a glass and $21.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1365 - Posted on: 27-Mar-2017

Our guest tap is currently pouring the “Blame it on the Grain” Vanilla Stout from Regina’s Malty National Brewing; $7.95 for a pint and $5.95 for a half pint. Up next is a Dry-Hopped Saison from Black Bridge Brewery in Swift Current. Our very popular premium wines for March are from the Henry of Pelham Winery in Ontario. The red is a Baco Noir VQA and the white is a Sauvignon Blanc VQA; $7.50 for a glass and $21.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1366 - Posted on: 3-Apr-2017

Our guest tap is currently pouring the “Blame it on the Grain” Vanilla Stout from Regina’s Malty National Brewing; $7.95 for a pint and $5.95 for a half pint. Up next is a Dry-Hopped Saison from Black Bridge Brewery in Swift Current. Our wine features for April are from Australia. The red is Hardy’s The Riddle Cabernet Merlot and the white is Banrock Station Unwooded Chardonnay. Both are $6.95 for a glass and $18.95 for a half litre. READ FULL ARTICLE

WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1367 - Posted on: 10-Apr-2017

Our guest tap is currently pouring the West Coast “Sneak Peek” IPA from Pile O’ Bones Brewing in Regina; $7.95 for a pint and $5.95 for a half pint. Up next is the “Blame it on the Grain” Vanilla Stout from Malty National Brewing.

Our wine features for April are from Australia. The red is Hardy’s The Riddle Cabernet Merlot and the white is Banrock Station Unwooded Chardonnay. Both are $6.95 for a glass and $18.95 for a half litre. 


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1368 - Posted on: 17-Apr-2017

Our guest tap is currently pouring the “Blame it on the Grain” Vanilla Stout from Regina’s Malty National Brewing; $7.95 for a pint and $5.95 for a half pint. Other upcoming guest brewery beers include the Black Bridge Brewing Dry-Hopped Saison as well as their very special Saskatchewan Craft Brewers Association collaboration brew called Multigrain Pale Ale. A bright and fresh hop-forward ale made with oats, barely, wheat and rye. Saskatchewan craft brewing history was made the day this beer was brewed!

Our wine features for April are from Australia. The red is Hardy’s The Riddle Cabernet Merlot and the white is Banrock Station Unwooded Chardonnay. Both are $6.95 for a glass and $18.95 for a half litre. 

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1369 - Posted on: 24-Apr-2017

Our guest tap is currently pouring the very special Saskatchewan Craft Brewers Association collaboration brew called Multigrain Pale Ale. A bright, fresh hop-forward ale made with oats, barely, wheat and rye. Saskatchewan craft brewing history was made the day this beer was brewed at the Black Bridge Brewery in Swift Current! Never before have so many of our province’s craft brewers worked together to create one beer. $7.95 for a pint and $5.95 for a half pint. Next up is the Golden Ticket Belgian Blonde Ale from 9 Mile Legacy Brewing in Saskatoon.

Our wine features for April are from Australia. The red is Hardy’s The Riddle Cabernet Merlot and the white is Banrock Station Unwooded Chardonnay. Both are $6.95 for a glass and $18.95 for a half litre. 



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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1370 - Posted on: 01-May-2017

Our guest tap is currently pouring the Golden Ticket Belgian Blonde Ale from 9 Mile Legacy Brewing in Saskatoon. $7.95 for a pint and $5.95 for a half pint. Next up is "Muggle-bot" Pale Ale from Regina’s Malty National Brewing. This is their beloved Magic Robot recipe with Mosaic hops taking the place of Citra.

Our premium red wine for May is Mezzomondo Negroamaro from Italy: $6.50 for a glass and $16.95 for a half litre. The white is Caliterra Reserva Sauvignon Blanc from Chili: $7.50 for a glass and $19.95 for a half litre. 

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1371 - Posted on: 08-May-2017

Our guest tap is currently pouring the Golden Ticket Belgian Blonde Ale from 9 Mile Legacy Brewing in Saskatoon: $7.95 for a pint and $5.95 for a half pint. Next up is "Muggle-bot" Pale Ale from Regina’s Malty National Brewing. This is their beloved Magic Robot recipe with Mosaic hops taking the place of Citra. Following that we have a Vienna Lager from Pile O’ Bones Brewing in Regina.

Our premium red wine for May is Mezzomondo Negroamaro from Italy: $6.50 for a glass and $16.95 for a half litre. The white is Caliterra Reserva Sauvignon Blanc from Chili: $7.50 for a glass and $19.95 for a half litre. 

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1372 - Posted on: 15-May-2017

Our guest tap is currently pouring the "Muggle-bot" Pale Ale from Regina’s Malty National Brewing. This is their beloved Magic Robot recipe with Mosaic hops taking the place of Citra: $7.95 for a pint and $5.95 for a half pint. Next up we have a Vienna Lager from Pile O’ Bones Brewing in Regina.

Our premium red wine for May is Mezzomondo Negroamaro from Italy: $6.50 for a glass and $16.95 for a half litre. The white is Caliterra Reserva Sauvignon Blanc from Chile: $7.50 for a glass and $19.95 for a half litre. 


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1373 - Posted on: 22-May-2017

Our guest tap is currently pouring a Vienna Lager from Pile O’ Bones Brewing in Regina.  $7.95 for a pint and $5.95 for a half pint. Next up we offer an unfiltered, hoppy American Style wheat ale called Wheat Burst from the Black Bridge Brewery in Swift Current and then a Belgian Dubbel from Nokomis Craft Ales.

Our premium red wine for May is Mezzomondo Negroamaro from Italy: $6.50 for a glass and $16.95 for a half litre. The white is Caliterra Reserva Sauvignon Blanc from Chile: $7.50 for a glass and $19.95 for a half litre.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1374 - Posted on: 29-May-2017

Our guest tap is currently pouring Wheat Burst American-style wheat beer from Black Bridge Brewery in Swift Current: $7.95 for a pint and $5.95 for a half pint. Next up we have a Belgian Dubbel from Nokomis Craft Ales followed by an American Strong Ale from Black Bridge Brewing.

Our premium red wine for May is Mezzomondo Negroamaro from Italy: $6.50 for a glass and $16.95 for a half litre. The white is Caliterra Reserva Sauvignon Blanc from Chile: $7.50 for a glass and $19.95 for a half litre.

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1375 - Posted on: 05-Jun-2017

Our guest tap is currently pouring a Belgian Dubbel from Nokomis Craft Ales: $7.95 for a pint and $5.95 for a half pint.  Next we have an American Strong Ale from Black Bridge Brewing. Following that, James Brown Ale from Regina’s Malty National Brewing shall flow.

Our premium red wine for June is Fuzion Alta Reserve Malbec from Argentina: $7.95 for a glass and $21.95 for a half litre. The white is Oyster Bay Sauvignon Blanc from New Zealand: $8.95 for a glass and $24.95 for a half litre.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1376 - Posted on: 12-Jun-2017

The Bushwakker is offering traditional smoked BBQ dishes every weekend. Craft beer and BBQ work wonderfully together. This weekend’s BBQ feature is: Smoked Carolina-Style Pulled Pork w/ Housemade Bun, Coleslaw & Choice of Side. $15.95.

Our guest tap is currently pouring an American Strong Ale from Black Bridge Brewing: $7.95 for a pint and $5.95 for a half pint.  Following that, James Brown Ale from Regina’s Malty National Brewing shall flow and then a Smoked Amber Ale from Nokomis Craft Ales.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1377 - Posted on: 19-Jun-2017

The Bushwakker is offering Smoked BBQ dishes every weekend this summer. Craft beer and BBQ pair wonderfully together! This weekend’s BBQ feature is: Smoked Brisket w/ Jalapeno Mac n’ Cheese & Housemade Corn Bread. $18.95

Our guest tap is currently pouring the James Brown Ale from Regina’s Malty National Brewing: $7.95 for a pint and $5.95 for a half pint.  Next up is a Smoked Amber Ale from Nokomis Craft Ales and then a Chocolate Stout from Regina’s Pile O’ Bones Brewing. Following that we will pour a special collaboration Kellerbier involving Central City Brewers & Distillers and Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch!

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1378 - Posted on: 26-Jun-2017

Our guest tap is currently pouring a Smoked Amber Ale from Nokomis Craft Ales: $7.95 for a pint and $5.95 for a half pint.  Next up is a Chocolate Stout from Regina’s Pile O’ Bones Brewing. Following that we will pour a special collaboration Kellerbier involving Central City Brewers & Distillers and Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch!

Our premium red wine for June is Fuzion Alta Reserve Malbec from Argentina: $7.95 for a glass and $21.95 for a half litre. The white is Oyster Bay Sauvignon Blanc from New Zealand: $8.95 for a glass and $24.95 for a half litre.

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1379 - Posted on: 03-Jul-2017

Our guest tap is currently pouring a Chocolate Stout from Regina’s Pile O’ Bones Brewing: $7.95 for a pint and $5.95 for a half pint.  Following that we will pour a special collaboration Kellerbier involving Central City Brewers & Distillers and Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch!

Our premium red wine for July is Radio Boka Tempranillo from Spain: $7.50 for a glass and $21.95 for a half litre. The white is Santa Julia + Chardonnay from Argentina: $8.50 for a glass and $23.95 for a half litre.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1380 - Posted on: 10-Jul-2017

The Bushwakker is offering Smoked BBQ dishes every weekend this summer. Craft beer and BBQ pair wonderfully together! This weekend’s BBQ feature is Applewood Smoked Pulled Chicken Sliders w/ Sweet Potato Chips. $15.95 (Weather permitting).

Our guest tap is currently pouring a Chocolate Stout from Regina’s Pile O’ Bones Brewing: $7.95 for a pint and $5.95 for a half pint. Following that we will pour a special collaboration Kellerbier involving Vancouver’s Central City Brewers & Distillers and Swift Current’s Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch! Saskatoon’s 9 Mile Legacy Brewing then returns with their Bocephus White IPA.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1381 - Posted on: 17-Jul-2017

The Bushwakker is offering Smoked BBQ dishes every weekend this summer. Craft beer and BBQ pair wonderfully together! This weekend’s BBQ feature is a SMOKED PORK CUBAN SANDWICH W/ CHOICE OF SIDE. $16.95 (Weather permitting).

Our guest tap is currently pouring a Chocolate Stout from Regina’s Pile O’ Bones Brewing: $7.95 for a pint and $5.95 for a half pint.  Following that we will pour a special collaboration Kellerbier involving Vancouver’s Central City Brewers & Distillers and Swift Current’s Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch! Saskatoon’s 9 Mile Legacy Brewing then returns with their Bocephus White IPA.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1382 - Posted on: 24-Jul-2017

The Bushwakker is offering Smoked BBQ dishes every weekend this summer. Craft beer and BBQ pair wonderfully together! This weekend’s BBQ feature is SMOKED BEEF STRIPLOIN W/ YORKIE PUDDING, BROCCOLI & GARLIC MASHED. $19.95 (Weather permitting).

Our guest tap is currently pouring a special collaboration Kellerbier involving Vancouver’s Central City Brewers & Distillers and Swift Current’s Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch! $7.95 for a pint and $5.95 for a half pint.  Up next Saskatoon’s 9 Mile Legacy Brewing returns with their Bocephus White IPA.



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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1383 - Posted on: 31-Jul-2017

The Bushwakker is offering Smoked BBQ dishes every weekend this summer. Craft beer and BBQ pair wonderfully together! This weekend’s BBQ feature is House-Made Montreal Smoked Meat Sandwich w/ Summer Wheat Mustard. $16.95 (Weather permitting).

Our guest tap is currently pouring a special collaboration Kellerbier involving Vancouver’s Central City Brewers & Distillers and Swift Current’s Black Bridge Brewing. This Bavarian Pilsner packs a hoppy punch! $7.95 for a pint and $5.95 for a half pint.  Up next Saskatoon’s 9 Mile Legacy Brewing returns with their Bocephus White IPA. We will then offer the Vino Lager, a Chardonnay barrel-aged Munich Helles from the District Brewing Company.


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1384 - Posted on: 07-Aug-2017

Our guest tap is currently pouring  Bocephus White IPA from 9 Mile Legacy Brewing in Saskatoon. $7.95 for a pint and $5.95 for a half pint. Next up is the Vino Lager, a Chardonnay barrel-aged Munich Helles from the District Brewing Company. Following that Yorkton’s Back Forty Brewery will make their Bushwakker debut with their Blueberry Wheat!

Our smooth, malty and crisp Last Mountain Vienna Lager is available for growler fills at the Quance Street SLGA store in Regina for the month of August. Three other new Saskatchewan brewed beers are also available. Be sure to support this SLGA pilot program and help grow Saskatchewan craft beer!

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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1385 - Posted on: 14-Aug-2017

Our guest tap is currently pouring Vino Lager, a Chardonnay barrel-aged Munich Helles from the District Brewing Company in Regina. $7.95 for a pint and $5.95 for a half pint. Following that, Yorkton’s Back Forty Brewery will make their Bushwakker debut with their Blueberry Wheat!

Our smooth, malty and crisp Last Mountain Vienna Lager is available for growler fills at the Quance Street SLGA store in Regina for the month of August. Three other new Saskatchewan brewed beers are also available. Be sure to support this SLGA pilot program and help grow Saskatchewan craft beer!


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WAKKER WEEKLY

THE WAKKER WEEKLY

Issue #1386 - Posted on: 21-Aug-2017

NEWS FROM THE BUSHWAKKER BREWERY. A double batch of our new CHICO LIGHT SESSION IPA is now on tap and in our offsale. A very drinkable IPA at only 4.6 % ABV with plenty of hop character enhanced by the use of our Hop Torpedo. It is also available for growler fills. Our brand new STRAZZBERRY BLONDE ALE continues to receive rave reviews from our growing legion of fruit beer fans. Bushwakker head brewer, Michael Gaetz, also reports his brand new NORTHERN STRONG LAGER (a bigger version of our Northern Lights Lager) is working its way through the brewery.

Our guest tap is currently pouring Vino Lager, a Chardonnay barrel-aged Munich Helles from the District Brewing Company in Regina. $7.95 for a pint and $5.95 for a half pint. Next up Yorkton’s Back Forty Brewery will make their Bushwakker debut with their Blueberry Wheat! Following that the Oatmeal Session Pale Ale from Swift Current’s Black Bridge Brewery will be tapped.


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WAKKER WEEKLY

Wakker Weekly

There is so much going on at the Bushwakker that it is tough to keep track of it all. Subscribe to our weekly electronic newsletter to keep up to date on upcoming Bushwakker events, upcoming Bushwakker beer and guest import beer offerings, local, national and international beer news, humour column and daily kitchen specials for the upcoming week!   READ THIS WEEKS WAKKER WEEKLY

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Before the Bushwakker opened in January 1991 we had already spent several years visiting others brewpubs and unique restaurants and North America, looking the best ideas for what was to be... THE BUSHWAKKER PHILOSOPHY